Catering · Live cooking · Events
Catering tailored to every event
Our catering is not just food — it’s the script of an evening. We work in Warsaw and across Mazovia, from intimate apartment dinners to multi-cuisine buffets for five hundred guests in office buildings and outdoor venues.
What we serve
Wedding catering — plated menu, hot buffet, late-night, candy bar. We collaborate with the couple from the first tasting to the last bite at dawn.
Corporate catering — product launches, galas, retreats, executive lunches. Logistics, table service, branded menu elements.
Live cooking — sushi station, pasta station, grill, ramen bar. Kitchen as part of the evening’s programme.
Private events — birthdays, anniversaries, VIP dinners in lofts or rooftops.
Process — 4 steps
- Brief. We ask about guests, venue, time of day, atmosphere. We check availability.
- Concept. We propose menu and decor concept. Tasting for larger events.
- Production. Logistics, ingredient list, brigade, equipment. Execution on site.
- Feedback. After the event we sit down — what to remember for next time.
Frequently asked
Do you only serve Warsaw? We are based in Warsaw, but we cover a 100 km radius — Konstancin, Otwock, Pruszków, all of Mazovia.
Allergic / vegan / gluten-free options? Yes — during the brief we collect guest preferences and compose menus so everyone finds their plate.
Minimum event size? From 15 guests (live cooking and plated menu). Full-scale catering from 30 guests.
How far in advance to book? Weddings — 6 months to a year. Corporate — 4–8 weeks. Private events — from 2 weeks.
Is service staff included? Pricing includes full service — waiters, barista/bartender at live cooking, equipment and transport.
Write to us — we will prepare an offer tailored to your event.